Spaghetti and Meatballs Cake Pops
Ingredients:
- 1 box of chocolate cake mix
- 1/2 cup chocolate frosting
- 1 package of spaghetti
- 1 cup strawberry jam
- 1 cup crushed vanilla wafer cookies
- 1/2 cup shredded white chocolate for Parmesan
- 1/4 cup mini chocolate chips for meatballs
- 1 cup red candy melts
- 1/4 cup green candy melts
Instructions:
As directed on the package, bake the chocolate cake
After the cake has cooled, crumble it into a big bowl and thoroughly stir in the chocolate frosting
Roll the cake into little meatball-like balls and stuff a piece of spaghetti inside of each
As directed on the package, melt the red candy melts in a microwave-safe bowl
After ensuring that every cake pop is completely covered, dip them into the melted red candy coating and set them on a tray lined with parchment paper to harden
Once the green candy melts are melted, drizzle spaghetti sauce-like mixture over the cake pops
Crushed vanilla wafer cookies make a great substitute for Parmesan cheese when sprinkled over the top while the green candy coating is still wet
To resemble a meatball, place a tiny chocolate chip on top of each cake pop
Before serving, let the cake pops cool and the candy coating harden

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