Toll House Chocolate Chip Blondies


Sluts in Repentigny

Indulge in the deliciousness of Toll House Chocolate Chip Blondies - soft, chewy, and loaded with chocolate chips. These blondies are perfect for satisfying your sweet cravings

Ingredients:
  • 1 cup 2 sticks unsalted butter, melted
  • 2 cups light brown sugar, packed
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1/2 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 cup semisweet chocolate chips

Instructions:

Set the oven to 350F 175C and heat it up

A 9x13-inch baking pan should be greased

Melt the butter and add the brown sugar

Mix the ingredients together well in a bowl

It will be smooth after you add the eggs and vanilla extract

Put in the salt, baking powder, and flour

Only mix until its all mixed in

Add the chocolate chips and mix them in

Spread the batter out evenly in the baking pan that has been prepared

If you stick a toothpick into the middle and it comes out with a few moist crumbs, the cake is done

Let the blondies cool all the way down on a wire rack in the pan

Enjoy Cut it into squares


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